What is Bilberry Anthocyanins?
Bilberry Anthocyanins are natural products extracted from the Bilberry plant. This powder is dark purple in color and is in the form of a dry powder. Its production and processing process involves extracting anthocyanin compounds from lingonberry berries, and finally preparing them through steps such as extraction, concentration, and drying.
Its main feature is its rich content, a class of natural antioxidant compounds. These anthocyanins have a high antioxidant capacity, which can neutralize free radicals and maintain cell health. Bilberry anthocyanins is widely used in health care products, food, medicine, and beauty and skincare products. It may help provide antioxidant support, maintain cardiovascular health, promote vision and eye health, and reduce eye fatigue. Additionally, its antioxidant properties may also have a positive effect on skin health. As people's demand for natural antioxidants and health maintenance increases, the application prospects of this product may be further expanded.
Quality Control COA
Item | Specification | Result | Test Methods |
Appearance | Purplish Red Powder | Conforms | Organoleptic |
Odor & taste | Characteristic | Conforms | Organoleptic |
Mesh size | Through 80 mesh | Conforms | 80 mesh screen |
Assay | ≥25% | 25.67% | HPLC |
Loss on Drying | ≤5.00% | 2.31% | Drying Method |
Ash | ≤5.00% | 0.57% | Ashing Method |
Heavy metals |
|
|
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Total Heavy Metals | ≤10ppm | Conforms |
|
Arsenic | ≤1ppm | Conforms | GF AAS |
Lead | ≤2ppm | Conforms | AFS |
Cadmium | ≤1ppm | Conforms | AFS |
Hydrargyrum | ≤0.1ppm | Conforms | AFS |
Residual Solvent | Meet the requirements | Conforms | SOP/SA/SOP/SUM/304 |
Pesticide Residue | Meet the requirements | Not detected | SOP/SA/SOP/SUM/304 |
Microbiological Tests |
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Total Plate Count | ≤5000cfu/g | Conforms | Bacterial culture |
Total Yeast & Mold | ≤100cfu/g | Conforms | Bacterial culture |
E.Coli | Negative | Conforms | Bacterial culture |
Salmonella | Negative | Conforms | Bacterial culture |
Staphylococcus | Negative | Conforms | Bacterial culture |
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Production Flow
1. European lingonberry picking and screening:
Ripe berries are picked from the Bilberry plant and screened for quality and ripeness.
2. Berry grinding and extraction:
The picked berries are ground to make a pulp. Subsequently, the active ingredients are extracted from the berries using appropriate extraction methods such as leaching or supercritical fluid extraction.
3. Extract concentration:
The liquid extracted from the berries needs to be concentrated in order to reduce the volume and concentrate the active ingredient content.
4. Crystallization and precipitation:
By controlling conditions such as temperature and pressure, the components such as anthocyanins in the extract are crystallized and precipitated.
5. Separation and filtration:
The crystals and precipitates were separated, and purified "Bilberry Anthocyanins" were obtained by filtration and other steps.
6. Drying and crushing:
The purified product was dried to convert it into a dry powder. Subsequently, the powder is suitably comminuted to obtain the desired particle size and particle size.
7. Packaging and storage:
Packed in appropriate packaging materials to ensure stability and maintain quality during storage and transport
Benefits
1. Antioxidant protection:
Bilberry Extract is rich in natural antioxidant compounds that help neutralize free radicals and maintain cellular health, which in turn promotes overall health.
2. Cardiovascular support:
It has a positive effect on the cardiovascular system, helping to maintain blood vessel function and heart health.
3. Eye care:
It is thought to have potential benefits for eye health and may help provide protection and maintain vision and the health of eye tissue.
4. Skin care maintenance:
Its antioxidant properties may have a positive effect on the skin, helping to reduce environmental damage to the skin and maintain its healthy state.
5. Natural pigment application:
It can be used for coloring food and beverages to enhance color and provide antioxidant protection.
6. Multiple health support:
Its multiple benefits make it widely used in different fields, from health products to food and beauty and skin care products, providing multiple options for overall health and care.
Application
1. Healthcare products industry:
It is widely used in supplements to provide a variety of health benefits including antioxidant support, cardiovascular health, eye care, and skin maintenance.
2. Food industry:
As a natural pigment, it can be used in the coloring of food and beverages, not only adding color to the product but also providing antioxidant protection for consumers.
3. Beauty and skin care:
Its antioxidant properties make it an ideal ingredient in beauty and skin care products, possibly helping to reduce environmental damage to the skin and maintain its healthy state.
4. Pharmaceutical manufacturing:
Because of its potential health benefits, it may be used in the manufacture of certain drugs to aid in the treatment of specific health problems.
5. Beverage manufacturing:
As a natural color and antioxidant, it can be added to a variety of beverages to impart color and health benefits.
6. Natural pigment market:
Bilberry Berry Extract can be used as an alternative to natural colors to meet the demand for natural, healthy, and sustainable.
Commercial Formula
Antioxidant Juice Drink Recipe:
Formula:
"Bilberry Anthocyanins" powder: Appropriate amount
Blueberry juice concentrate: appropriate amount
Pomegranate juice concentrate: appropriate amount
Vitamin C powder: appropriate amount
Natural sweeteners (such as honey or vegetable sweeteners): in moderation
Purified water: appropriate amount
This formula not only provides a delicious taste but also brings multiple antioxidant benefits, in line with consumers' pursuit of health and deliciousness.
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