What is Nattokinase Powder?
Nattokinase powder, an enzyme derivative produced through the fermentation of Natto with Bacillus subtilis bacteria, originates from Japan, where Natto is a prevalent boiled soybean dish. However, some find Nattō's scent, taste, and texture unappealing. Nattokinase supplements offer the nutritional advantages of Natto minus the slippery consistency.
Despite its name, nattokinase isn't a kinase enzyme; its name is derived from the Japanese term for Bacillus subtilis natto, nattōkin.
Among protease enzymes, organic nattokinase powder is extensively studied. These enzymes facilitate the breakdown of proteins, forming new protein products. They aid in protein digestion, catabolism, and cell signaling. Without proteases, the process of breaking down proteins (proteolysis) would span centuries. Proteolysis is crucial for digestion, essential for the growth of all living organisms. While digestion typically deactivates proteins, nattokinase can remain active even when ingested orally.
Quality Control COA
ITEM | STANDARD | TEST RESULT | TEST METHOD |
Nattokinase | ≥20000U/g | 21900U/g | UV |
Physical��Chemical | |||
Appearance | Light yellow to off-white Powder | Complies | Visual |
Odor | Characteristic | Complies | Organoleptic |
Mesh Size | 98% pass 80 Mesh | Complies | USP<786> |
Bulk Density | 40-60g/100ml | 50g/100ml | USP<616> |
Loss on drying | ≤8.0% | 3.85% | USP<731> |
Ash | ≤5.0% | 3.30% | USP<281> |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | Complies | ICP-MS |
As | ≤1.0ppm | <1.0ppm | ICP-MS |
Pb | ≤1.0ppm | <1.0ppm | ICP-MS |
Cd | ≤1.0ppm | <1.0ppm | ICP-MS |
Hg | ≤0.1ppm | <0.1ppm | ICP-MS |
Microbiological Test | |||
Total Plate Count | <1,000cfu/g | <500cfu/g | AOAC |
Yeast and Mold | <100cfu/g | 25cfu/g | AOAC |
E.Coil | Negative | Negative | AOAC |
Salmonella | Negative | Negative | AOAC |
Staphylococcus | Negative | Negative | AOAC |
Aflatoxin b1 | ≤5ppb | ND | AOAC |
Conclusion: Conform with specification |
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Natto Powder Benefits
Blood Pressure Reduction: Studies suggest that nattokinase powder may help lower both systolic and diastolic blood pressure in individualities with hypertension( high blood pressure).
Cholesterol Control: Research indicates that nattokinase might contribute to reducing total cholesterol, LDL cholesterol( considered" bad" cholesterol), and triglyceride situations. This effect on lipid biographies could support overall cardiovascular health by potentially lowering the threat of heart- related issues.
Application
1. Nutraceuticals and Dietary Supplements:
It is widely used in the nutraceutical and dietary supplement industry. It is incorporated into formulations aimed at promoting cardiovascular health, blood pressure regulation, and overall well-being. Its fibrinolytic activity and antioxidant properties make it a valuable ingredient in cardiovascular support supplements.
2. Functional Foods and Beverages:
The unique characteristics make it suitable for inclusion in functional foods and beverages. It can be incorporated into products like energy bars, health drinks, and smoothies to enhance their nutritional profile and provide potential cardiovascular benefits to consumers.
3. Pharmaceutical Industry:
Its fibrinolytic activity and anti-inflammatory properties make it an ingredient of interest in the pharmaceutical sector. It may be explored for potential applications in formulations related to cardiovascular health, blood clot prevention, and inflammatory conditions.
4. Cosmeceuticals and Skincare:
The antioxidant properties of Nattokinase Powder make it appealing to the cosmeceutical and skincare industry. It can be used in formulations aimed at promoting skin health, reducing oxidative stress, and providing anti-aging effects.
Commercial Formula
Heart Blood Tong Healthy Capsules
Formula:
Nattokinase Powder (1000 IU): Provides cardiovascular health support with nattokinase, which improves blood circulation and reduces the risk of blood clots.
Garlic Extract (200 mg): Contains sulfur compounds that help lower cholesterol and blood pressure and support heart health.
Coenzyme Q10 (50 mg): Has antioxidant effects and helps maintain normal function and energy production of the heart muscle.
Fish Oil (1000 mg): Rich in Omega-3 fatty acids, which support heart health and lower blood lipids and inflammation.
Vitamin E (30 IU): Acts as an antioxidant and helps protect the heart from free radical damage.
This complex formula is designed to provide comprehensive heart health support, combining the benefits of different ingredients. This formula is suitable for sale as a heart health supplement or nutritional supplement and helps promote overall health and cardiovascular function. Before use, it is recommended to follow the directions for use on the product label and consult a physician or professional healthcare provider for advice.
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