Pure Nattokinase Powder is a protein extracted from natto. It can dissolve blood clots, improve blood circulation, and reduce blood viscosity by directly breaking down fibrin. This enzyme has a variety of commercial applications. For example, it can be used as a drug or health product in the treatment and prevention of cardiovascular and cerebrovascular diseases. In addition, it can also be used in food, cosmetics, textiles, and other fields. Ciyuan has 15 years of experience in production, processing, and customization. If you have better ideas for this product, you can contact us to develop more new products!
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What is Pure Nattokinase Powder?
Pure Nattokinase Powder is a natural enzyme preparation extracted from soybeans. Its appearance is a white or slightly yellow fine powdery substance with no obvious odor or taste. The production and processing process includes soybean screening, fermentation, centrifugation, filtration, freeze-drying, and other links. It has high purity and stable activity, and can effectively help the human body regulate blood viscosity. The main active ingredient is nattokinase, which is an enzyme that can hydrolyze fibrinogen and promote blood flow. It has many health effects such as cell protection, anticoagulation, and cholesterol reduction. It can effectively prevent the occurrence and further deterioration of cardiovascular diseases, cerebrovascular diseases, varicose veins, and other diseases, and can improve immunity and relieve fatigue. It has been widely used in healthcare products, medicines, food, cosmetics, and other fields. As people's requirements for health and quality of life continue to increase, its future application prospects are very broad.
Quality Control COA
ITEMS | STANDARD | TEST RESULTS | TEST METHOD |
Nattokinase | ≥20000U/g | 21900U/g | UV |
Physical＆Chemical | |||
Appearance | Light yellow to off-white Powder | Complies | Visual |
Odor | Characteristic | Complies | Organoleptic |
Mesh Size | 98% pass 80 Mesh | Complies | USP<786> |
Bulk Density | 40-60g/100ml | 50g/100ml | USP<616> |
Loss on drying | ≤8.0% | 3.85% | USP<731> |
Ash | ≤5.0% | 3.30% | USP<281> |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | Complies | ICP-MS |
As | ≤1.0ppm | <1.0ppm | ICP-MS |
Pb | ≤1.0ppm | <1.0ppm | ICP-MS |
Cd | ≤1.0ppm | <1.0ppm | ICP-MS |
Hg | ≤0.1ppm | <0.1ppm | ICP-MS |
Microbiological Test | |||
Total Plate Count | <1,000cfu/g | <500cfu/g | AOAC |
Yeast and Mold | <100cfu/g | 25cfu/g | AOAC |
E.Coil | Negative | Negative | AOAC |
Salmonella | Negative | Negative | AOAC |
Staphylococcus | Negative | Negative | AOAC |
Aflatoxin b1 | ≤5ppb | ND | AOAC |
Conclusion | Conform with specification, Non-GMO, Allergen Free, Non-irradiation, TSE/BSE Free. |
Sources
Fermented Soybeans (Natto):
The primary source of pure nattokinase powder is fermented soybeans, specifically the traditional Japanese dish known as "natto." Natto is made by fermenting soybeans with Bacillus subtilis bacteria. During the fermentation process, these bacteria produce nattokinase as a byproduct. It is then carefully extracted and processed to create the pure powder form.
Bacillus Subtilis Bacteria:
The Bacillus subtilis bacteria play a crucial role in the production. They are responsible for the fermentation of soybeans, which leads to the synthesis of enzymes in significant quantities. These bacteria are carefully cultivated and selected to ensure the highest quality production.
Benefits
1. Cardiovascular support:
Pure Nattokinase Powder is widely recognized to help maintain cardiovascular health, reducing potential cardiovascular risks by improving blood flow, reducing blood viscosity, and supporting normal circulatory system function.
2. Anticoagulant effect:
Nattokinase exhibits anticoagulant properties, helping to prevent blood clotting and thrombosis, and reducing the risk of related health problems.
3. Inflammation relief:
It may have some inflammation-relieving effects and help reduce the body's inflammatory response.
4. Antioxidant properties:
It has certain antioxidant properties that can help neutralize free radicals and reduce the adverse effects of oxidative stress on cells.
5. Natural sources:
As an extract from the traditional food natto, it is a natural, sustainable health supplement popular with health-conscious consumers.
Application
1. Pharmaceutical manufacturing industry:
It can be used to make drugs for conditions such as cardiovascular disease, blood clots, and stroke.
2. Food industry:
It can be used to make health supplements to enhance blood vessel health and digestive health.
3. Cosmetics industry:
It can be used to make cosmetics to enhance skin elasticity and have anti-aging effects.
4. Biotechnology industry:
It can be used in DNA extraction and purification, molecular biology experiments, and other fields.
5. Health industry:
Pure Nattokinase Powder is a very popular supplement. It can help reduce blood clots and improve circulation, and many people use it to help stay healthy and prevent future health problems.
Cardiovascular Health Formula
Formula
Pure Nattokinase Powder
garlic extract
Coenzyme Q10 (CoQ10)
Omega-3 fatty acids
Vitamin D
Coenzyme B vitamins
This formula combines the strengths of a variety of natural ingredients, working synergistically to provide comprehensive cardiovascular health support. However, before using such a compound formula, it is recommended to consult a medical professional or health care professional to ensure that it is suitable for individual health needs and conditions.
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