• Red Dragon Powder

Astragalus Root Extract Powder

Plant Latin Name: Astragalus membranaceus (Fisch. )Bge
Appearance: Brown powder
Active Ingredient: Polysaccharides
Specifications:10:1, 20:1, 30%, 50%, 70%, 95% PolysaccharidesCustom
Part Used: Root
Test Method: HPLC
Packing: 1kg/foil bag; 25kgs/drum;Customized
Certificate: ISO22000
Shipping: Express;Sea; Air
Payment:TT;LC;West Union;Paypal;Alipay
Samples:5-20g Free Sample for Test
Shelf life: 24 months in Cool Dry Place

Description

What is Astragalus Root Extract Powder?

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Astragalus Root Extract Powder is a natural powder derived from the root of the Astragalus membranaceus plant, commonly known as Huang Qi or Astragalus. This herbal extract is obtained through a process that involves extracting and concentrating the beneficial compounds found in the root of the Astragalus plant and then converting the concentrated extract into a fine powder. Astragalus root has been used for centuries in traditional Chinese medicine for its potential health benefits. 


The main active components in it may include various flavonoids, polysaccharides, and other bioactive compounds. These components are believed to contribute to the potential health-promoting effects associated with Astragalus. It is often used as a dietary supplement and may be included in various herbal formulations, health products, and functional foods. It is believed to have potential benefits for supporting the immune system, providing antioxidant protection, promoting cardiovascular health, and contributing to overall well-being.

 

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Quality Control COA

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ITEMS

SPECIFICATIONS

TEST RESULTS

Appearance

Brown yellow fine powder

Complies

Identification

There was a positive response

Complies

Odor

Characteristic

Complies

Taste

Characteristic

Complies

Assay

Astragalus Polysaccharides≥70%

70.32%(UV)

Loss on drying

≤5.0%

2.61%

Ash

≤5.0%

3.42%

Particle size

95% through 80 mesh

100%

Heavy metal

≤10ppm

<5ppm

Lead(Pb)

≤2ppm

<2ppm

Arsenic(As)

≤1ppm

<1ppm

Cadmium(Cd)

≤1ppm

<1ppm

Mercury(Hg)

≤0.5ppm

<0.5ppm

Total Plate Count

≤1000CFU/g

<100cfu/g

Total Yeast & Mold

≤100CFU/g

<10cfu/g

E.Coli

Negative

Not Detected

Salmonella

Negative

Not Detected

Staphylococcus

Negative

Not Detected

Statement

Non-Irradiated, Non-BSE/TES, Non-GMO, Non-Allergen

Conclusion

Conforms with the specification.

Storage

Closed keep in a cool, dry, and dark place; keep from heat and strong light

 

Please directly contact selina@ciybio.com.cn for professional technical and product solutions and support!

Main ingredients

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1. Flavonoids:

These are plant-based antioxidants that may help neutralize harmful free radicals in the body, providing potential support for overall health.

2. Polysaccharides:

These complex carbohydrates are believed to have immune-modulating properties, potentially assisting in maintaining a healthy immune system.

3. Saponins:

These compounds have been associated with various potential health benefits and may contribute to the overall therapeutic effects of Astragin Root Extract.

4. Astragalosides:

Specific compounds found in it, astragalosides are believed to possess antioxidant properties and may contribute to the potential benefits of the extract.

5. Trace Minerals:

Astragalus root also contains trace minerals such as zinc and selenium, which play essential roles in various physiological processes.

Benefits

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1. Immune System Support:

The extract may have immune-modulating properties, potentially assisting in maintaining a balanced and responsive immune system.

2. Antioxidant Protection:

Astragalus Extract Powder contains antioxidants that may help counteract oxidative stress and neutralize harmful free radicals, contributing to cellular health.

3. Vitality and Wellness:

It may promote overall well-being by supporting various physiological processes and contributing to a sense of vitality and vitality.

4. Cardiovascular Health:

The extract may have a positive impact on cardiovascular function, potentially contributing to heart health and circulation.

5. Stress Adaptation:

It might help the body adapt to stressors, potentially supporting the body's resilience to everyday challenges.

6. General Health Maintenance:

The extract's bioactive components may work synergistically to provide a general sense of health maintenance and support for various bodily functions.

Application

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1. Nutraceuticals and Dietary Supplements:

It is often used as a key ingredient in nutraceuticals and dietary supplements, offering potential immune system support, antioxidant benefits, and general health maintenance.

2. Functional Foods and Beverages:

The extract may be incorporated into functional foods and beverages, enhancing their nutritional profile with potential immune-modulating and antioxidant properties.

3. Natural Skincare and Cosmetics:

It might find its way into skincare and cosmetic formulations, where its potential antioxidants could contribute to skin health and radiance.

4. Health and Wellness Products:

It is a popular choice for health and wellness products, contributing to the overall sense of vitality, stress adaptation, and resilience.

5. Pharmaceutical Industry:

In some cases, specific bioactive compounds from Standardized Astragalus Extract may be studied for potential pharmaceutical applications, although these are generally limited and subject to rigorous research.

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Commercial Formula

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Immune Vitality Juice

Formula Ingredients:

 

Astragalus Root Extract Powder: Provides immune support and potential antioxidant protection to help maintain overall health.

Vitamin C: Enhances immune function and provides antioxidant support.

Blueberry pulp: Blueberries are rich in antioxidant substances, and work synergistically with Astragalus Root Extract Powder to enhance immunity and antioxidant effects.

Honey: Provides natural energy and trace elements, adding to the taste of drinks.

Water: As a base liquid, used to make juices.

 

This drink may help provide immune support, antioxidant protection, and increased energy and vitality. Please note that the above formulations are only examples, and the actual compounding and ratio may be adjusted according to product goals, market demand, and scientific research. In the process of commercialization, factors such as the quality of raw materials, content ratio, and processing technology need to be considered to ensure the quality and effect of the final product. When developing new products, it is advisable to consult a food scientist or nutrition expert.

About US

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Manufacture

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